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Prevalence and Characterization of Shiga Toxin-Producing and Enteropathogenic Escherichia coli in Shellfish-Harvesting Areas and Their Watersheds

Overview of attention for article published in Frontiers in Microbiology, December 2015
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Title
Prevalence and Characterization of Shiga Toxin-Producing and Enteropathogenic Escherichia coli in Shellfish-Harvesting Areas and Their Watersheds
Published in
Frontiers in Microbiology, December 2015
DOI 10.3389/fmicb.2015.01356
Pubmed ID
Authors

Charlotte Balière, Alain Rincé, Jorge Blanco, Ghizlane Dahbi, Josée Harel, Philippe Vogeleer, Jean-Christophe Giard, Patricia Mariani-Kurkdjian, Michèle Gourmelon

Abstract

more strains formed a strong biofilm at 18 than at 30°C. Finally, more than 85% of analyzed strains were found to be sensitive to the 16 tested antibiotics. These data suggest the low risk of human infection by STEC if shellfish from these shellfish-harvesting areas were consumed.

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 92 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 3 3%
India 1 1%
Spain 1 1%
Unknown 87 95%

Demographic breakdown

Readers by professional status Count As %
Student > Master 17 18%
Researcher 12 13%
Student > Bachelor 8 9%
Student > Ph. D. Student 7 8%
Professor > Associate Professor 5 5%
Other 14 15%
Unknown 29 32%
Readers by discipline Count As %
Agricultural and Biological Sciences 19 21%
Immunology and Microbiology 7 8%
Environmental Science 5 5%
Veterinary Science and Veterinary Medicine 5 5%
Pharmacology, Toxicology and Pharmaceutical Science 4 4%
Other 12 13%
Unknown 40 43%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 10 December 2015.
All research outputs
#18,431,664
of 22,834,308 outputs
Outputs from Frontiers in Microbiology
#19,323
of 24,813 outputs
Outputs of similar age
#279,721
of 387,568 outputs
Outputs of similar age from Frontiers in Microbiology
#308
of 410 outputs
Altmetric has tracked 22,834,308 research outputs across all sources so far. This one is in the 11th percentile – i.e., 11% of other outputs scored the same or lower than it.
So far Altmetric has tracked 24,813 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 6.3. This one is in the 9th percentile – i.e., 9% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 387,568 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 16th percentile – i.e., 16% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 410 others from the same source and published within six weeks on either side of this one. This one is in the 17th percentile – i.e., 17% of its contemporaries scored the same or lower than it.