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Encapsulated Food Products as a Strategy to Strengthen Immunity Against COVID-19

Overview of attention for article published in Frontiers in Nutrition, May 2021
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About this Attention Score

  • Good Attention Score compared to outputs of the same age (68th percentile)
  • Good Attention Score compared to outputs of the same age and source (73rd percentile)

Mentioned by

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8 X users

Readers on

mendeley
102 Mendeley
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Title
Encapsulated Food Products as a Strategy to Strengthen Immunity Against COVID-19
Published in
Frontiers in Nutrition, May 2021
DOI 10.3389/fnut.2021.673174
Pubmed ID
Authors

Soubhagya Tripathy, Deepak Kumar Verma, Mamta Thakur, Ami R. Patel, Prem Prakash Srivastav, Smita Singh, Mónica L. Chávez-González, Cristobal N. Aguilar

X Demographics

X Demographics

The data shown below were collected from the profiles of 8 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 102 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 102 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 12 12%
Student > Master 9 9%
Other 7 7%
Researcher 7 7%
Student > Bachelor 5 5%
Other 11 11%
Unknown 51 50%
Readers by discipline Count As %
Agricultural and Biological Sciences 10 10%
Medicine and Dentistry 9 9%
Nursing and Health Professions 7 7%
Biochemistry, Genetics and Molecular Biology 6 6%
Engineering 5 5%
Other 14 14%
Unknown 51 50%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 5. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 22 June 2021.
All research outputs
#6,445,089
of 23,308,124 outputs
Outputs from Frontiers in Nutrition
#1,329
of 4,911 outputs
Outputs of similar age
#138,920
of 445,980 outputs
Outputs of similar age from Frontiers in Nutrition
#71
of 263 outputs
Altmetric has tracked 23,308,124 research outputs across all sources so far. This one has received more attention than most of these and is in the 72nd percentile.
So far Altmetric has tracked 4,911 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 14.0. This one has gotten more attention than average, scoring higher than 72% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 445,980 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 68% of its contemporaries.
We're also able to compare this research output to 263 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 73% of its contemporaries.