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Food insecurity and the role of food assistance programs in supporting diet quality during the COVID-19 pandemic in Massachusetts

Overview of attention for article published in Frontiers in Nutrition, January 2023
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Mentioned by

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1 X user

Citations

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6 Dimensions

Readers on

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32 Mendeley
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Title
Food insecurity and the role of food assistance programs in supporting diet quality during the COVID-19 pandemic in Massachusetts
Published in
Frontiers in Nutrition, January 2023
DOI 10.3389/fnut.2022.1007177
Pubmed ID
Authors

Matthew M. Lee, Mary Kathryn Poole, Rachel M. Zack, Lauren Fiechtner, Eric B. Rimm, Erica L. Kenney

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 32 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 32 100%

Demographic breakdown

Readers by professional status Count As %
Unspecified 2 6%
Researcher 2 6%
Professor 2 6%
Lecturer 1 3%
Student > Doctoral Student 1 3%
Other 5 16%
Unknown 19 59%
Readers by discipline Count As %
Unspecified 2 6%
Nursing and Health Professions 2 6%
Social Sciences 2 6%
Economics, Econometrics and Finance 1 3%
Business, Management and Accounting 1 3%
Other 2 6%
Unknown 22 69%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 06 February 2023.
All research outputs
#20,699,786
of 23,299,593 outputs
Outputs from Frontiers in Nutrition
#3,774
of 4,900 outputs
Outputs of similar age
#332,119
of 422,737 outputs
Outputs of similar age from Frontiers in Nutrition
#375
of 549 outputs
Altmetric has tracked 23,299,593 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 4,900 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 14.0. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 422,737 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 549 others from the same source and published within six weeks on either side of this one. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.