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A Three-Day Intervention With Granola Containing Cereal Beta-Glucan Improves Glycemic Response and Changes the Gut Microbiota in Healthy Individuals: A Crossover Study

Overview of attention for article published in Frontiers in Nutrition, April 2022
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (80th percentile)
  • High Attention Score compared to outputs of the same age and source (82nd percentile)

Mentioned by

news
1 news outlet
twitter
3 X users

Citations

dimensions_citation
6 Dimensions

Readers on

mendeley
16 Mendeley
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Title
A Three-Day Intervention With Granola Containing Cereal Beta-Glucan Improves Glycemic Response and Changes the Gut Microbiota in Healthy Individuals: A Crossover Study
Published in
Frontiers in Nutrition, April 2022
DOI 10.3389/fnut.2022.796362
Pubmed ID
Authors

Vibeke H. Telle-Hansen, Line Gaundal, Benedicte Høgvard, Stine M. Ulven, Kirsten B. Holven, Marte G. Byfuglien, Ingrid Måge, Svein Halvor Knutsen, Simon Ballance, Anne Rieder, Ida Rud, Mari C. W. Myhrstad

X Demographics

X Demographics

The data shown below were collected from the profiles of 3 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 16 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 16 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 2 13%
Researcher 2 13%
Student > Master 2 13%
Student > Bachelor 1 6%
Other 1 6%
Other 0 0%
Unknown 8 50%
Readers by discipline Count As %
Immunology and Microbiology 2 13%
Biochemistry, Genetics and Molecular Biology 1 6%
Business, Management and Accounting 1 6%
Mathematics 1 6%
Agricultural and Biological Sciences 1 6%
Other 1 6%
Unknown 9 56%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 9. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 11 June 2023.
All research outputs
#3,943,063
of 23,847,468 outputs
Outputs from Frontiers in Nutrition
#1,096
of 5,525 outputs
Outputs of similar age
#83,163
of 431,434 outputs
Outputs of similar age from Frontiers in Nutrition
#118
of 673 outputs
Altmetric has tracked 23,847,468 research outputs across all sources so far. Compared to these this one has done well and is in the 83rd percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 5,525 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 14.1. This one has done well, scoring higher than 80% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 431,434 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 80% of its contemporaries.
We're also able to compare this research output to 673 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 82% of its contemporaries.