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X Demographics
Mendeley readers
Attention Score in Context
| Title |
The Potential of Honey as a Prebiotic Food to Re-engineer the Gut Microbiome Toward a Healthy State
|
|---|---|
| Published in |
Frontiers in Nutrition, July 2022
|
| DOI | 10.3389/fnut.2022.957932 |
| Pubmed ID | |
| Authors |
Kathleen R. Schell, Kenya E. Fernandes, Erin Shanahan, Isabella Wilson, Shona E. Blair, Dee A. Carter, Nural N. Cokcetin |
X Demographics
The data shown below were collected from the profiles of 499 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Mexico | 54 | 11% |
| Turkey | 28 | 6% |
| Ecuador | 17 | 3% |
| Spain | 15 | 3% |
| United States | 13 | 3% |
| Colombia | 8 | 2% |
| Peru | 7 | 1% |
| Chile | 6 | 1% |
| United Kingdom | 5 | 1% |
| Other | 45 | 9% |
| Unknown | 301 | 60% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 456 | 91% |
| Practitioners (doctors, other healthcare professionals) | 27 | 5% |
| Scientists | 14 | 3% |
| Science communicators (journalists, bloggers, editors) | 2 | <1% |
Mendeley readers
The data shown below were compiled from readership statistics for 82 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 82 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 12 | 15% |
| Student > Ph. D. Student | 7 | 9% |
| Student > Bachelor | 7 | 9% |
| Unspecified | 4 | 5% |
| Student > Postgraduate | 4 | 5% |
| Other | 14 | 17% |
| Unknown | 34 | 41% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 11 | 13% |
| Unspecified | 5 | 6% |
| Medicine and Dentistry | 5 | 6% |
| Pharmacology, Toxicology and Pharmaceutical Science | 5 | 6% |
| Nursing and Health Professions | 5 | 6% |
| Other | 16 | 20% |
| Unknown | 35 | 43% |
Attention Score in Context
This research output has an Altmetric Attention Score of 654. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 13 June 2024.
All research outputs
#34,465
of 26,154,283 outputs
Outputs from Frontiers in Nutrition
#21
of 7,313 outputs
Outputs of similar age
#1,120
of 437,765 outputs
Outputs of similar age from Frontiers in Nutrition
#2
of 702 outputs
Altmetric has tracked 26,154,283 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 99th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 7,313 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 16.1. This one has done particularly well, scoring higher than 99% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 437,765 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 99% of its contemporaries.
We're also able to compare this research output to 702 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 99% of its contemporaries.