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Effects of high NH+4 on K+ uptake, culm mechanical strength and grain filling in wheat

Overview of attention for article published in Frontiers in Plant Science, December 2014
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Title
Effects of high NH+4 on K+ uptake, culm mechanical strength and grain filling in wheat
Published in
Frontiers in Plant Science, December 2014
DOI 10.3389/fpls.2014.00703
Pubmed ID
Authors

Lingan Kong, Mingze Sun, Fahong Wang, Jia Liu, Bo Feng, Jisheng Si, Bin Zhang, Shengdong Li, Huawei Li

Abstract

It is well established that a high external NH(+) 4 concentration depresses many processes in plant development, but the underlying mechanisms are still not well understood. To determine whether the negative effects of high levels of NH(+) 4 are related to competitive cation uptake, wheat was grown in a field with moderate (18 g N m(-2)) and high (30 g N m(-2)) supplies of NH(+) 4 in the presence or absence of additional K(+) (6 g K2O m(-2)) to examine culm mechanical strength, the main components of the vascular bundle, nitrogen (N) remobilization and the grain-filling rate. The results indicated that an excessive supply of NH(+) 4 significantly decreased culm mechanical strength, the cellulose and lignin contents of vascular bundles, the N remobilization efficiency (NRE) and the grain-filling rate compared with a moderate level of NH(+) 4. The additional provision of K(+) considerably alleviated these negative effects of high NH(+) 4, resulting in a 19.41-26.95% increase in culm mechanical strength during grain filling and a 34.59% increase in the NRE. An assay using the scanning ion-selective electrode technique (SIET) showed that the net rate of transmembrane K(+) influx decreased by 84.62%, and measurements using flame photometry demonstrated that the K(+) content decreased by 36.13% in wheat plants subjected to high NH(+) 4. This study indicates that the effects of high NH(+) 4 on culm mechanical strength, cellulose and lignin contents, the NRE and the grain-filling rate are probably associated with inhibition of K(+) uptake in wheat.

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 34 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 34 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 6 18%
Student > Ph. D. Student 5 15%
Professor 3 9%
Student > Master 3 9%
Student > Bachelor 1 3%
Other 4 12%
Unknown 12 35%
Readers by discipline Count As %
Agricultural and Biological Sciences 13 38%
Biochemistry, Genetics and Molecular Biology 2 6%
Arts and Humanities 1 3%
Environmental Science 1 3%
Computer Science 1 3%
Other 2 6%
Unknown 14 41%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 16 December 2014.
All research outputs
#22,758,309
of 25,373,627 outputs
Outputs from Frontiers in Plant Science
#19,712
of 24,593 outputs
Outputs of similar age
#308,282
of 360,766 outputs
Outputs of similar age from Frontiers in Plant Science
#178
of 225 outputs
Altmetric has tracked 25,373,627 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 24,593 research outputs from this source. They receive a mean Attention Score of 3.9. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
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We're also able to compare this research output to 225 others from the same source and published within six weeks on either side of this one. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.