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X Demographics
Mendeley readers
| Title |
Identifying Ingredient Substitutions Using a Knowledge Graph of Food
|
|---|---|
| Published in |
Frontiers in Artificial Intelligence, January 2021
|
| DOI | 10.3389/frai.2020.621766 |
| Pubmed ID | |
| Authors |
Sola S Shirai, Oshani Seneviratne, Minor E Gordon, Ching-Hua Chen, Deborah L McGuinness |
X Demographics
The data shown below were collected from the profiles of 9 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 2 | 22% |
| Cameroon | 1 | 11% |
| India | 1 | 11% |
| Canada | 1 | 11% |
| Switzerland | 1 | 11% |
| Unknown | 3 | 33% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 6 | 67% |
| Scientists | 3 | 33% |
Mendeley readers
The data shown below were compiled from readership statistics for 41 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 41 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 5 | 12% |
| Lecturer | 3 | 7% |
| Student > Ph. D. Student | 3 | 7% |
| Student > Bachelor | 3 | 7% |
| Unspecified | 2 | 5% |
| Other | 3 | 7% |
| Unknown | 22 | 54% |
| Readers by discipline | Count | As % |
|---|---|---|
| Computer Science | 7 | 17% |
| Unspecified | 2 | 5% |
| Engineering | 2 | 5% |
| Nursing and Health Professions | 1 | 2% |
| Agricultural and Biological Sciences | 1 | 2% |
| Other | 4 | 10% |
| Unknown | 24 | 59% |