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X Demographics
Mendeley readers
Title |
Post-harvest quality changes and shelf-life determination of washed and blanched sugar kelp (Saccharina latissima)
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Published in |
Frontiers in Food Science and Technology, September 2022
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DOI | 10.3389/frfst.2022.1030229 |
Authors |
Cecilie Bay Wirenfeldt, Jonas Steenholdt Sørensen, Katharina Johanna Kreissig, Grethe Hyldig, Susan Løvstad Holdt, Lisbeth Truelstrup Hansen |
X Demographics
The data shown below were collected from the profiles of 3 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
Switzerland | 1 | 33% |
Unknown | 2 | 67% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 2 | 67% |
Scientists | 1 | 33% |
Mendeley readers
The data shown below were compiled from readership statistics for 23 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 23 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 6 | 26% |
Unspecified | 4 | 17% |
Researcher | 2 | 9% |
Other | 1 | 4% |
Student > Master | 1 | 4% |
Other | 0 | 0% |
Unknown | 9 | 39% |
Readers by discipline | Count | As % |
---|---|---|
Unspecified | 5 | 22% |
Agricultural and Biological Sciences | 4 | 17% |
Engineering | 2 | 9% |
Chemistry | 1 | 4% |
Pharmacology, Toxicology and Pharmaceutical Science | 1 | 4% |
Other | 0 | 0% |
Unknown | 10 | 43% |