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Intersection of Diet, Health, and Environment: Land Grant Universities' Role in Creating Platforms for Sustainable Food Systems

Overview of attention for article published in Frontiers in Sustainable Food Systems, May 2020
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1 X user

Citations

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7 Dimensions

Readers on

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65 Mendeley
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Title
Intersection of Diet, Health, and Environment: Land Grant Universities' Role in Creating Platforms for Sustainable Food Systems
Published in
Frontiers in Sustainable Food Systems, May 2020
DOI 10.3389/fsufs.2020.00070
Authors

Keagan M. Ringling, Len F. Marquart

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 65 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 65 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 8 12%
Researcher 6 9%
Student > Master 6 9%
Student > Ph. D. Student 5 8%
Student > Postgraduate 3 5%
Other 4 6%
Unknown 33 51%
Readers by discipline Count As %
Agricultural and Biological Sciences 9 14%
Medicine and Dentistry 4 6%
Nursing and Health Professions 2 3%
Economics, Econometrics and Finance 2 3%
Social Sciences 2 3%
Other 11 17%
Unknown 35 54%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 23 May 2020.
All research outputs
#20,618,687
of 23,208,901 outputs
Outputs from Frontiers in Sustainable Food Systems
#1,124
of 1,751 outputs
Outputs of similar age
#334,313
of 390,576 outputs
Outputs of similar age from Frontiers in Sustainable Food Systems
#40
of 55 outputs
Altmetric has tracked 23,208,901 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 1,751 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 11.4. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 390,576 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 55 others from the same source and published within six weeks on either side of this one. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.