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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Coffee (Coffea arabica L.) by-Products as a Source of Carotenoids and Phenolic Compounds—Evaluation of Varieties With Different Peel Color
|
|---|---|
| Published in |
Frontiers in Sustainable Food Systems, October 2020
|
| DOI | 10.3389/fsufs.2020.590597 |
| Authors |
Patricia Esquivel, María Viñas, Christof B. Steingass, Maike Gruschwitz, Eric Guevara, Reinhold Carle, Ralf M. Schweiggert, Víctor M. Jiménez |
X Demographics
The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 1 | 50% |
| Switzerland | 1 | 50% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Scientists | 1 | 50% |
| Members of the public | 1 | 50% |
Mendeley readers
The data shown below were compiled from readership statistics for 70 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 70 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 11 | 16% |
| Researcher | 8 | 11% |
| Student > Ph. D. Student | 6 | 9% |
| Other | 5 | 7% |
| Student > Bachelor | 3 | 4% |
| Other | 13 | 19% |
| Unknown | 24 | 34% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 19 | 27% |
| Chemistry | 6 | 9% |
| Biochemistry, Genetics and Molecular Biology | 5 | 7% |
| Engineering | 4 | 6% |
| Computer Science | 2 | 3% |
| Other | 7 | 10% |
| Unknown | 27 | 39% |
Attention Score in Context
This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 22 October 2020.
All research outputs
#18,761,080
of 23,253,955 outputs
Outputs from Frontiers in Sustainable Food Systems
#1,000
of 1,768 outputs
Outputs of similar age
#314,571
of 419,745 outputs
Outputs of similar age from Frontiers in Sustainable Food Systems
#70
of 103 outputs
Altmetric has tracked 23,253,955 research outputs across all sources so far. This one is in the 11th percentile – i.e., 11% of other outputs scored the same or lower than it.
So far Altmetric has tracked 1,768 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 11.4. This one is in the 36th percentile – i.e., 36% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 419,745 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 14th percentile – i.e., 14% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 103 others from the same source and published within six weeks on either side of this one. This one is in the 28th percentile – i.e., 28% of its contemporaries scored the same or lower than it.