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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Utilization of Food Processing By-products in Extrusion Processing: A Review
|
|---|---|
| Published in |
Frontiers in Sustainable Food Systems, January 2021
|
| DOI | 10.3389/fsufs.2020.603751 |
| Authors |
Debomitra Dey, Jana K. Richter, Pichmony Ek, Bon-Jae Gu, Girish M. Ganjyal |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Switzerland | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 159 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 159 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 22 | 14% |
| Researcher | 13 | 8% |
| Student > Master | 10 | 6% |
| Student > Doctoral Student | 10 | 6% |
| Student > Bachelor | 10 | 6% |
| Other | 16 | 10% |
| Unknown | 78 | 49% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 37 | 23% |
| Biochemistry, Genetics and Molecular Biology | 7 | 4% |
| Chemical Engineering | 6 | 4% |
| Engineering | 6 | 4% |
| Unspecified | 5 | 3% |
| Other | 12 | 8% |
| Unknown | 86 | 54% |
Attention Score in Context
This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 26 January 2021.
All research outputs
#20,680,602
of 23,275,636 outputs
Outputs from Frontiers in Sustainable Food Systems
#1,131
of 1,779 outputs
Outputs of similar age
#432,373
of 505,414 outputs
Outputs of similar age from Frontiers in Sustainable Food Systems
#71
of 114 outputs
Altmetric has tracked 23,275,636 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 1,779 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 11.3. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 505,414 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 114 others from the same source and published within six weeks on either side of this one. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.