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Impact of a College Course on the Sustainability of Student Diets in Terms of the Planetary Boundaries for Climate Change and Land, Water, Nitrogen and Phosphorus Use

Overview of attention for article published in Frontiers in Sustainable Food Systems, July 2021
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About this Attention Score

  • Above-average Attention Score compared to outputs of the same age (56th percentile)
  • Above-average Attention Score compared to outputs of the same age and source (62nd percentile)

Mentioned by

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4 X users

Citations

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1 Dimensions

Readers on

mendeley
24 Mendeley
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Title
Impact of a College Course on the Sustainability of Student Diets in Terms of the Planetary Boundaries for Climate Change and Land, Water, Nitrogen and Phosphorus Use
Published in
Frontiers in Sustainable Food Systems, July 2021
DOI 10.3389/fsufs.2021.677002
Authors

Victoria A. Whitener, Brian Cook, Ingrid Spielbauer, Paula Karyn Nguyen, Jennifer A. Jay

X Demographics

X Demographics

The data shown below were collected from the profiles of 4 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 24 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 24 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 4 17%
Student > Master 3 13%
Student > Bachelor 2 8%
Researcher 2 8%
Professor 1 4%
Other 3 13%
Unknown 9 38%
Readers by discipline Count As %
Agricultural and Biological Sciences 4 17%
Environmental Science 3 13%
Nursing and Health Professions 2 8%
Physics and Astronomy 2 8%
Computer Science 1 4%
Other 3 13%
Unknown 9 38%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 20 July 2021.
All research outputs
#13,160,609
of 22,727,570 outputs
Outputs from Frontiers in Sustainable Food Systems
#557
of 1,602 outputs
Outputs of similar age
#185,429
of 432,773 outputs
Outputs of similar age from Frontiers in Sustainable Food Systems
#50
of 139 outputs
Altmetric has tracked 22,727,570 research outputs across all sources so far. This one is in the 41st percentile – i.e., 41% of other outputs scored the same or lower than it.
So far Altmetric has tracked 1,602 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 12.0. This one has gotten more attention than average, scoring higher than 64% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 432,773 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 56% of its contemporaries.
We're also able to compare this research output to 139 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 62% of its contemporaries.