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Nutritional Characterisation of European Aquaculture Processing By-Products to Facilitate Strategic Utilisation

Overview of attention for article published in Frontiers in Sustainable Food Systems, October 2021
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (96th percentile)
  • High Attention Score compared to outputs of the same age and source (95th percentile)

Mentioned by

news
7 news outlets
blogs
1 blog
twitter
5 X users
facebook
1 Facebook page
video
4 YouTube creators

Citations

dimensions_citation
26 Dimensions

Readers on

mendeley
68 Mendeley
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Title
Nutritional Characterisation of European Aquaculture Processing By-Products to Facilitate Strategic Utilisation
Published in
Frontiers in Sustainable Food Systems, October 2021
DOI 10.3389/fsufs.2021.720595
Authors

Wesley Malcorps, Richard W. Newton, Matthew Sprague, Brett D. Glencross, David C. Little

X Demographics

X Demographics

The data shown below were collected from the profiles of 5 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 68 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 68 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 10 15%
Researcher 8 12%
Student > Master 6 9%
Student > Bachelor 5 7%
Student > Doctoral Student 4 6%
Other 4 6%
Unknown 31 46%
Readers by discipline Count As %
Agricultural and Biological Sciences 14 21%
Environmental Science 6 9%
Business, Management and Accounting 5 7%
Social Sciences 3 4%
Biochemistry, Genetics and Molecular Biology 2 3%
Other 9 13%
Unknown 29 43%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 58. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 03 January 2023.
All research outputs
#648,933
of 23,485,204 outputs
Outputs from Frontiers in Sustainable Food Systems
#66
of 1,897 outputs
Outputs of similar age
#16,038
of 440,483 outputs
Outputs of similar age from Frontiers in Sustainable Food Systems
#7
of 170 outputs
Altmetric has tracked 23,485,204 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 97th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,897 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 10.8. This one has done particularly well, scoring higher than 96% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 440,483 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 96% of its contemporaries.
We're also able to compare this research output to 170 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 95% of its contemporaries.