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Effects of Supplementing Brown Seaweed By-products in the Diet of Holstein Cows during Transition on Ruminal Fermentation, Growth Performance and Endocrine Responses

Overview of attention for article published in this source, August 2015
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Citations

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Title
Effects of Supplementing Brown Seaweed By-products in the Diet of Holstein Cows during Transition on Ruminal Fermentation, Growth Performance and Endocrine Responses
Published by
Asian Australasian Association of Animal Production Societies, August 2015
DOI 10.5713/ajas.15.0235
Pubmed ID
Authors

Z S Hong, E J Kim, Y C Jin, J S Lee, Y J Choi, H G Lee

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 82 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 1 1%
Norway 1 1%
Unknown 80 98%

Demographic breakdown

Readers by professional status Count As %
Student > Master 13 16%
Student > Bachelor 11 13%
Student > Ph. D. Student 10 12%
Researcher 6 7%
Lecturer 6 7%
Other 14 17%
Unknown 22 27%
Readers by discipline Count As %
Agricultural and Biological Sciences 37 45%
Veterinary Science and Veterinary Medicine 6 7%
Biochemistry, Genetics and Molecular Biology 5 6%
Engineering 2 2%
Nursing and Health Professions 1 1%
Other 5 6%
Unknown 26 32%