| Title |
Flavone C-glycosides from Capsicum annuum L.: relationships between antioxidant activity and lipophilicity
|
|---|---|
| Published in |
European Food Research and Technology, October 2014
|
| DOI | 10.1007/s00217-014-2353-2 |
| Authors |
Małgorzata Materska |
Mendeley readers
The data shown below were compiled from readership statistics for 44 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Algeria | 1 | 2% |
| Unknown | 43 | 98% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 6 | 14% |
| Student > Bachelor | 6 | 14% |
| Student > Master | 5 | 11% |
| Student > Doctoral Student | 3 | 7% |
| Professor > Associate Professor | 3 | 7% |
| Other | 7 | 16% |
| Unknown | 14 | 32% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 13 | 30% |
| Chemistry | 6 | 14% |
| Pharmacology, Toxicology and Pharmaceutical Science | 4 | 9% |
| Biochemistry, Genetics and Molecular Biology | 2 | 5% |
| Environmental Science | 1 | 2% |
| Other | 4 | 9% |
| Unknown | 14 | 32% |