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Mediterranean Diet, Food Consumption and Risk of Late-Life Depression: The Mugello Study

Overview of attention for article published in The journal of nutrition, health & aging, May 2018
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (84th percentile)
  • Good Attention Score compared to outputs of the same age and source (77th percentile)

Mentioned by

news
1 news outlet
twitter
4 X users

Citations

dimensions_citation
29 Dimensions

Readers on

mendeley
134 Mendeley
Title
Mediterranean Diet, Food Consumption and Risk of Late-Life Depression: The Mugello Study
Published in
The journal of nutrition, health & aging, May 2018
DOI 10.1007/s12603-018-1019-3
Pubmed ID
Authors

Giuditta Pagliai, F. Sofi, F. Vannetti, S. Caiani, G. Pasquini, R. Molino Lova, F. Cecchi, S. Sorbi, C. Macchi, Mugello Study Working Group

X Demographics

X Demographics

The data shown below were collected from the profiles of 4 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 134 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 134 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 22 16%
Student > Master 20 15%
Student > Doctoral Student 11 8%
Other 6 4%
Researcher 6 4%
Other 23 17%
Unknown 46 34%
Readers by discipline Count As %
Nursing and Health Professions 29 22%
Medicine and Dentistry 21 16%
Biochemistry, Genetics and Molecular Biology 7 5%
Neuroscience 5 4%
Agricultural and Biological Sciences 4 3%
Other 17 13%
Unknown 51 38%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 14. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 04 July 2020.
All research outputs
#2,592,222
of 25,728,855 outputs
Outputs from The journal of nutrition, health & aging
#317
of 2,003 outputs
Outputs of similar age
#51,621
of 340,133 outputs
Outputs of similar age from The journal of nutrition, health & aging
#9
of 40 outputs
Altmetric has tracked 25,728,855 research outputs across all sources so far. Compared to these this one has done well and is in the 89th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 2,003 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 13.0. This one has done well, scoring higher than 84% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 340,133 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 84% of its contemporaries.
We're also able to compare this research output to 40 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 77% of its contemporaries.