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Mendeley readers
| Title |
Novel technologies applied for recovery and value addition of high value compounds from plant byproducts: A review
|
|---|---|
| Published in |
Critical Reviews in Food Science and Nutrition, January 2018
|
| DOI | 10.1080/10408398.2017.1377149 |
| Pubmed ID | |
| Authors |
Xin-li Ran, Min Zhang, Yuchuan Wang, Benu Adhikari |
Mendeley readers
The data shown below were compiled from readership statistics for 117 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 117 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 17 | 15% |
| Researcher | 17 | 15% |
| Professor | 8 | 7% |
| Student > Master | 7 | 6% |
| Student > Doctoral Student | 7 | 6% |
| Other | 20 | 17% |
| Unknown | 41 | 35% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 26 | 22% |
| Chemistry | 13 | 11% |
| Engineering | 7 | 6% |
| Chemical Engineering | 4 | 3% |
| Biochemistry, Genetics and Molecular Biology | 3 | 3% |
| Other | 10 | 9% |
| Unknown | 54 | 46% |