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Influence of pectin and CMC on physical stability, turbidity loss rate, cloudiness and flavor release of orange beverage emulsion during storage

Overview of attention for article published in Carbohydrate Polymers, July 2008
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Mentioned by

patent
1 patent

Citations

dimensions_citation
86 Dimensions

Readers on

mendeley
160 Mendeley
citeulike
2 CiteULike
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Title
Influence of pectin and CMC on physical stability, turbidity loss rate, cloudiness and flavor release of orange beverage emulsion during storage
Published in
Carbohydrate Polymers, July 2008
DOI 10.1016/j.carbpol.2007.11.002
Authors

Hamed Mirhosseini, Chin Ping Tan, Arezou Aghlara, Nazimah S.A. Hamid, Salmah Yusof, Boo Huey Chern

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 160 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Spain 2 1%
Malaysia 1 <1%
India 1 <1%
Unknown 156 98%

Demographic breakdown

Readers by professional status Count As %
Student > Master 30 19%
Student > Bachelor 27 17%
Student > Ph. D. Student 21 13%
Researcher 14 9%
Student > Doctoral Student 8 5%
Other 24 15%
Unknown 36 23%
Readers by discipline Count As %
Agricultural and Biological Sciences 37 23%
Chemistry 26 16%
Engineering 19 12%
Chemical Engineering 8 5%
Biochemistry, Genetics and Molecular Biology 6 4%
Other 21 13%
Unknown 43 27%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 11 February 2010.
All research outputs
#8,535,472
of 25,374,917 outputs
Outputs from Carbohydrate Polymers
#1,373
of 5,157 outputs
Outputs of similar age
#33,577
of 95,611 outputs
Outputs of similar age from Carbohydrate Polymers
#5
of 17 outputs
Altmetric has tracked 25,374,917 research outputs across all sources so far. This one is in the 43rd percentile – i.e., 43% of other outputs scored the same or lower than it.
So far Altmetric has tracked 5,157 research outputs from this source. They receive a mean Attention Score of 3.8. This one is in the 41st percentile – i.e., 41% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 95,611 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 17th percentile – i.e., 17% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 17 others from the same source and published within six weeks on either side of this one. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.