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The effect of maturity stages of banana on the formation of acrylamide in banana fritters

Overview of attention for article published in Food Control, August 2013
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1 X user

Readers on

mendeley
61 Mendeley
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Title
The effect of maturity stages of banana on the formation of acrylamide in banana fritters
Published in
Food Control, August 2013
DOI 10.1016/j.foodcont.2013.01.006
Authors

G. Daniali, S. Jinap, N.L. Hanifah, P. Hajeb

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 61 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Ukraine 1 2%
Unknown 60 98%

Demographic breakdown

Readers by professional status Count As %
Student > Master 10 16%
Researcher 7 11%
Student > Bachelor 7 11%
Student > Doctoral Student 5 8%
Student > Ph. D. Student 4 7%
Other 11 18%
Unknown 17 28%
Readers by discipline Count As %
Agricultural and Biological Sciences 18 30%
Chemistry 6 10%
Engineering 3 5%
Nursing and Health Professions 2 3%
Business, Management and Accounting 2 3%
Other 9 15%
Unknown 21 34%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 18 February 2024.
All research outputs
#20,660,542
of 25,388,229 outputs
Outputs from Food Control
#2,062
of 2,626 outputs
Outputs of similar age
#158,394
of 208,482 outputs
Outputs of similar age from Food Control
#42
of 52 outputs
Altmetric has tracked 25,388,229 research outputs across all sources so far. This one is in the 10th percentile – i.e., 10% of other outputs scored the same or lower than it.
So far Altmetric has tracked 2,626 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 6.3. This one is in the 10th percentile – i.e., 10% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 208,482 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 11th percentile – i.e., 11% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 52 others from the same source and published within six weeks on either side of this one. This one is in the 9th percentile – i.e., 9% of its contemporaries scored the same or lower than it.