酵母の液胞

Overview of attention for article published in JOURNAL OF THE SOCIETY OF BREWING,JAPAN, January 1985

Altmetric Badge

About this Attention Score

High Attention Score compared to outputs of the same age (81st percentile)
Good Attention Score compared to outputs of the same age and source (76th percentile)

So far, Altmetric has seen 1 X post from an account with 3,502 followers.

少し古いけど、今回の受賞内容のオートファジーに関して、醸造学会に書かれた解説記事。こうして知ってる人との共著を見たり生物学的内容を読むと菌の人だ〜と勝手に親近感。酵母の液胞その機能と応用大隅良典、安楽泰宏、北本勝ひこhttps://t.co/84K9lCsSJd

This page shows the most recent X posts that mention this research output.

Click here to find out how to access more activity.