The effect of Lactobacillus helveticus fermented milk on acute changes in calcium metabolism in postmenopausal women

Overview of attention for article published in European Journal of Nutrition, January 2004

Altmetric Badge

About this Attention Score

In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (94th percentile)
Good Attention Score compared to outputs of the same age and source (74th percentile)

Mentioned by

blogs: 1 blog
twitter: 1 X user

video: 1 YouTube creator

Citations

dimensions_citation: 81 Dimensions

Readers on

mendeley: 73 Mendeley

Summary Blogs X YouTube Dimensions citations

So far, Altmetric has seen 1 blog post.

Real Food III: Yogurt

Whole Health Source, 17 Mar 2008

Fermented milk is regarded by many cultures as a delicious health food. It has cropped up all over the world in different forms…

This page shows the most recent blog posts that mention this research output.

Click here to find out how to access more activity.