Advancing carotenoid Quantification: A new method for semi-quantitative assessment of β -Carotene and lycopene content in food extracts
Article in Journal of Chromatography B (November 2023)
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An in-depth investigation of molecular interaction in zeaxanthin/corn silk glycan complexes and its positive role in hypoglycemic activity
Article in Food Chemistry (November 2023)
Deposition and bioconversion law of β-carotene in laying hens after long-term supplementation under adequate vitamin A status in the diet
Article in Poultry Science (August 2023)