The concept of iron bioavailability and its assessment

Overview of attention for article published in European Journal of Nutrition, April 1999

Altmetric Badge

About this Attention Score

Good Attention Score compared to outputs of the same age (69th percentile)

Mentioned by

policy: 1 policy source

facebook: 1 Facebook page

Citations

dimensions_citation: 128 Dimensions

Readers on

mendeley: 155 Mendeley

Summary Policy documents Facebook Dimensions citations

So far, Dimensions has found 128 publications that cite this research output.

128

The most recent citing publications are shown below. View all 128 publications that cite this research output on Dimensions.

Entoferritin: An innovative iron source for human consumption

Article in Journal of Functional Foods (September 2023)

Influence of different nano/micro-carriers on the bioavailability of iron: Focus on in vitro–in vivo studies

Article in Advances in Colloid and Interface Science (June 2023)

Iron Complexes with Antarctic Krill–Derived Peptides Show Superior Effectiveness to Their Original Protein–Iron Complexes in Mice with Iron Deficiency Anemia

Article in Nutrients (May 2023)

This page shows the most recent citations of this research output.

Click here to find out how to access more activity.