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Mendeley readers
| Title |
Evaluation of xanthine derivatives in chocolate – nutritional and chemical aspects
|
|---|---|
| Published in |
European Food Research and Technology, September 1997
|
| DOI | 10.1007/s002170050148 |
| Authors |
Reinhard Matissek |
Mendeley readers
The data shown below were compiled from readership statistics for 52 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Malaysia | 1 | 2% |
| Belgium | 1 | 2% |
| Unknown | 50 | 96% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 8 | 15% |
| Student > Bachelor | 6 | 12% |
| Researcher | 5 | 10% |
| Student > Postgraduate | 4 | 8% |
| Student > Ph. D. Student | 4 | 8% |
| Other | 7 | 13% |
| Unknown | 18 | 35% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 10 | 19% |
| Chemistry | 8 | 15% |
| Biochemistry, Genetics and Molecular Biology | 4 | 8% |
| Engineering | 2 | 4% |
| Medicine and Dentistry | 2 | 4% |
| Other | 4 | 8% |
| Unknown | 22 | 42% |