Skeletal muscle insulin resistance is induced by 4-hydroxy-2-hexenal, a by-product of n-3 fatty acid peroxidation

@VitaApro @bigfatsurprise @ProfTimNoakes And seed-oils are contributing. (4-HNE & 4-HHE): https://t.co/lMG715b7qw

RT @AlpacaAurelius: Omega 3's aren't all they've been cracked up to be.... In this study, the oxidation of n-3s caused insulin resistance.…

Omega 3's aren't all they've been cracked up to be.... In this study, the oxidation of n-3s caused insulin resistance. https://t.co/zgMmRvvmeT

@MDVilntfluid They actually covered this briefly in the podcast. AIR Hammock said to remember that n-3 also breaks down into toxic substances... https://t.co/rtSxqmH3Cz