In Vitro Characterization of Lactic Acid Bacteria Isolated from Bovine Milk as Potential Probiotic Strains to Prevent Bovine Mastitis

Overview of attention for article published in Probiotics and Antimicrobial Proteins, January 2018

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In Vitro Characterization of Lactic Acid Bacteria Isolated from Bovine Milk as Potential Probiotic Strains to Prevent Bovine Mastitis. https://t.co/KeiVDHLoOM https://t.co/knQMEDEPxv

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