Polyphenols in olive oils

Overview of attention for article published in Journal of the American Oil Chemists' Society (JAOCS), November 1981

Altmetric Badge

About this Attention Score

In the top 25% of all research outputs scored by Altmetric
Good Attention Score compared to outputs of the same age (75th percentile)
Good Attention Score compared to outputs of the same age and source (66th percentile)

Mentioned by

patent: 2 patents

wikipedia: 5 Wikipedia pages

Citations

dimensions_citation: 938 Dimensions

Readers on

mendeley: 258 Mendeley

Summary Patents Wikipedia Dimensions citations

So far, Altmetric has seen 2 patents that reference this research output.

Fortification of food products with olive fruit ingredients

Grant US-6942890-B1

United States of America

Olive oil containing food composition

Grant US-6841182-B1

United States of America

This page shows the most recent patents that mention this research output.

Click here to find out how to access more activity.