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A new approach to measure melamine, cyanuric acid, and melamine cyanurate using surface enhanced Raman spectroscopy coupled with gold nanosubstrates

Overview of attention for article published in Sensing and Instrumentation for Food Quality and Safety, March 2008
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#22 of 238)
  • Good Attention Score compared to outputs of the same age (71st percentile)

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