Cocoa Bean Shell By-Products as Potential Ingredients for Functional Food and Beverage - A Review
Article in BIO Web of Conferences (March 2024)
The most recent citing publications are shown below. View all 27 publications that cite this research output on Dimensions.
Article in BIO Web of Conferences (March 2024)
Article in Polymers (October 2023)
Article in Polymers (February 2023)