Cinnamon: The historic spice, medicinal uses, and flavour chemistry
Article in International Journal of Gastronomy and Food Science (March 2024)
The most recent citing publications are shown below. View all 37 publications that cite this research output on Dimensions.
Article in International Journal of Gastronomy and Food Science (March 2024)
Article in Science Advances (July 2023)
Article in Technology in Horticulture (January 2023)