Adiposity Associated Plasma Linoleic Acid is Related to Demographic, Metabolic Health and Haplotypes of FADS1/2 Genes in Irish Adults

Overview of attention for article published in Molecular Nutrition & Food Research, March 2018

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Partial Replacement of Dietary Fat with Krill Oil or Coconut Oil Alleviates Dyslipidemia by Partly Modulating Lipid Metabolism in Lipopolysaccharide-Injected Rats on a High-Fat Diet

Article in International Journal of Environmental Research and Public Health (January 2022)

Dietary linoleic acid and human health: Focus on cardiovascular and cardiometabolic effects

Article in Atherosclerosis (November 2019)

Dietary fat composition: replacement of saturated fatty acids with PUFA as a public health strategy, with an emphasis on α-linolenic acid

Article in Proceedings of The Nutrition Society (January 2019)

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