Antigenotoxicity and Antioxidant Activity of Acerola Fruit (Malpighia glabra L.) at Two Stages of Ripeness

Overview of attention for article published in Plant Foods for Human Nutrition, April 2011

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In the top 25% of all research outputs scored by Altmetric
Good Attention Score compared to outputs of the same age (78th percentile)
Good Attention Score compared to outputs of the same age and source (66th percentile)

So far, Dimensions has found 31 publications that cite this research output.

Article in Recycling (December 2023)

Article in Journal of Food Measurement and Characterization (October 2023)

Article in Boletim do Instituto de Pesca (November 2022)

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