Wheat having reduced waxy protein due to non-transgenic alterations of a waxy gene Grant US-8735649-B2 United States of America 27 May 2014
PRODUCTION OF HIGH QUALITY DURUM WHEAT HAVING INCREASED AMYLOSE CONTENT Application WO-2014066497-A2 World Intellectual Property Organisation (WIPO) 01 May 2014
Cereal flour composition containing wheat flour from sweet wheat and food product using… Grant US-8529980-B2 United States of America 10 Sep 2013
Cereal flour composition containing wheat flour from low-temperature gelatinized wheat… Grant US-8524310-B2 United States of America 03 Sep 2013