Xylitol production by yeasts isolated from rotting wood in the Galápagos Islands, Ecuador, and description of Cyberlindnera galapagoensis f.a., sp. nov.

Overview of attention for article published in Antonie van Leeuwenhoek, July 2015

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Description of Cyberlindnera galapagoensis (https://t.co/DLSPdsV2wj) by C. Rosa and his colleagues

The new xylitol-producing species Cyberlindnera galapagoensis f.a., sp. nov. (http://t.co/DLSPdsV2wj) is in YeastIP

Levadura nueva para la ciencia descrita por científicos de la CLQCA en Ecuador y brasileños http://t.co/8lHo8fpzzF

Una levadura de las Galápagos que puede producir un edulcorante a partir de residuos vegetales http://t.co/QvfXaBGF8T

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