A newly isolated strain of Bacillus subtilis W2Z exhibited probiotic effects on juvenile red claw crayfish, Cherax quadricarinatus
Article in Aquaculture (May 2024)
The most recent citing publications are shown below. View all 43 publications that cite this research output on Dimensions.
Fermentation with probiotic Lactobacillae enhances the flavor and bioactive metabolites of a commercial green tea extract
Article in Food Bioscience (April 2024)
Molecular identification and probiotic potential characterization of lactic acid bacteria isolated from the pigs with superior immune responses
Article in Frontiers in Microbiology (March 2024)