Sustainability assessment of coffee production in Brazil
Article in Environmental Science and Pollution Research (September 2022)
The most recent citing publications are shown below. View all 5 publications that cite this research output on Dimensions.
Mass Fingerprinting for High-Throughput Analyses of Food: Authentication and Quality Control
Book chapter (June 2022)
Challenges and Trends of Mass Spectrometry for Food Analysis
Book chapter (March 2022)