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Simultaneous ingestion of dietary proteins reduces the bioavailability of galloylated catechins from green tea in humans

Overview of attention for article published in European Journal of Nutrition, February 2012
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (98th percentile)
  • High Attention Score compared to outputs of the same age and source (99th percentile)

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5 news outlets
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4 blogs
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10 X users
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1 YouTube creator

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