Curcumin prevents high-fat diet-induced hepatic steatosis in ApoE−/− mice by improving intestinal barrier function and reducing endotoxin and liver TLR4/NF-κB inflammation

Overview of attention for article published in Nutrition & Metabolism, November 2019

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So far, Dimensions has found 70 publications that cite this research output.

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The most recent citing publications are shown below. View all 70 publications that cite this research output on Dimensions.

The Potential Mechanism of the Anti-Liver Fibrotic Effect of Curcumin in the Gut-Liver Axis

Article in Journal of Medicinal Food (April 2024)

Single and combined effects of high fat diet and ammonia nitrogen on oxidative stress, lipid accumulation and inflammation in liver of grass carp Ctenopharyngodon idella

Article in Aquaculture (April 2024)

Curcumin attenuates aflatoxin B1-induced ileum injury in ducks by inhibiting NLRP3 inflammasome and regulating TLR4/NF-κB signaling pathway

Article in Mycotoxin Research (February 2024)

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