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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Açai pulp supplementation as a nutritional strategy to prevent oxidative damage, improve oxidative status, and modulate blood lactate of male cyclists
|
|---|---|
| Published in |
European Journal of Nutrition, November 2019
|
| DOI | 10.1007/s00394-019-02138-7 |
| Pubmed ID | |
| Authors |
Sara Ivone Barros Morhy Terrazas, Bryan Steve Martinez Galan, Flávia Giolo De Carvalho, Vinicius Paula Venancio, Lusânia Maria Greggi Antunes, Marcelo Papoti, Maricely Janette Uria Toro, Iuri Ferreira da Costa, Ellen Cristini de Freitas |
X Demographics
The data shown below were collected from the profiles of 7 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Spain | 2 | 29% |
| Japan | 1 | 14% |
| Unknown | 4 | 57% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 4 | 57% |
| Practitioners (doctors, other healthcare professionals) | 2 | 29% |
| Scientists | 1 | 14% |
Mendeley readers
The data shown below were compiled from readership statistics for 77 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 77 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 12 | 16% |
| Student > Ph. D. Student | 7 | 9% |
| Student > Master | 7 | 9% |
| Unspecified | 3 | 4% |
| Student > Doctoral Student | 2 | 3% |
| Other | 9 | 12% |
| Unknown | 37 | 48% |
| Readers by discipline | Count | As % |
|---|---|---|
| Sports and Recreations | 9 | 12% |
| Agricultural and Biological Sciences | 7 | 9% |
| Biochemistry, Genetics and Molecular Biology | 6 | 8% |
| Nursing and Health Professions | 5 | 6% |
| Medicine and Dentistry | 4 | 5% |
| Other | 7 | 9% |
| Unknown | 39 | 51% |
Attention Score in Context
This research output has an Altmetric Attention Score of 6. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 02 December 2019.
All research outputs
#5,744,823
of 23,177,498 outputs
Outputs from European Journal of Nutrition
#1,001
of 2,419 outputs
Outputs of similar age
#103,762
of 360,054 outputs
Outputs of similar age from European Journal of Nutrition
#29
of 60 outputs
Altmetric has tracked 23,177,498 research outputs across all sources so far. Compared to these this one has done well and is in the 75th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 2,419 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 21.5. This one has gotten more attention than average, scoring higher than 58% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 360,054 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 71% of its contemporaries.
We're also able to compare this research output to 60 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 51% of its contemporaries.