Review on the evolution in DNA-based techniques for molecular characterization and authentication of GMOs
Article in Microchemical Journal (March 2024)
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Analysis of genetically modified soya and soya products using a fluorescence probe based on PCR-initiated isothermal amplification of G-quadruplex DNA
Article in Journal of Food Composition and Analysis (January 2024)
Analysis of the Candidate Genes and Underlying Molecular Mechanism of P198, an RNAi-Related Dwarf and Sterile Line
Article in International Journal of Molecular Sciences (December 2023)