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Goal Priming in Dieters: Recent Insights and Applications

Overview of attention for article published in Current Obesity Reports, February 2012
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Title
Goal Priming in Dieters: Recent Insights and Applications
Published in
Current Obesity Reports, February 2012
DOI 10.1007/s13679-012-0009-8
Pubmed ID
Authors

Esther K. Papies

Abstract

What are the psychological mechanisms that make dieting so challenging in our food-rich living environment? Social psychological research on goal priming provides a useful framework for answering this question, as well as implications for how to enhance dieting success. This review presents and discusses recent research which shows that attractive food cues prime the hedonic eating goal in dieters, and thus facilitate overeating. However, external cues priming the goal of weight control can be used to offset these effects and thus to facilitate dieting success, as is demonstrated in both field and laboratory experiments. In addition, recent strategies to prevent hedonic effects of attractive food, such as mindful attention, can facilitate self-regulation. These recent advances in our understanding of dieting behavior have theoretical and practical implications for how successful dieting can be facilitated, both by means of individual strategies, as well as by environmental changes.

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 111 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 3 3%
United Kingdom 2 2%
Spain 2 2%
New Zealand 1 <1%
South Africa 1 <1%
Russia 1 <1%
Unknown 101 91%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 24 22%
Student > Master 20 18%
Researcher 15 14%
Student > Bachelor 11 10%
Student > Doctoral Student 10 9%
Other 21 19%
Unknown 10 9%
Readers by discipline Count As %
Psychology 48 43%
Social Sciences 16 14%
Business, Management and Accounting 6 5%
Neuroscience 4 4%
Medicine and Dentistry 4 4%
Other 17 15%
Unknown 16 14%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 2. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 22 August 2013.
All research outputs
#14,146,599
of 22,668,244 outputs
Outputs from Current Obesity Reports
#283
of 378 outputs
Outputs of similar age
#92,208
of 155,517 outputs
Outputs of similar age from Current Obesity Reports
#5
of 6 outputs
Altmetric has tracked 22,668,244 research outputs across all sources so far. This one is in the 35th percentile – i.e., 35% of other outputs scored the same or lower than it.
So far Altmetric has tracked 378 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 32.6. This one is in the 22nd percentile – i.e., 22% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 155,517 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 38th percentile – i.e., 38% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 6 others from the same source and published within six weeks on either side of this one.