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Antidiabetic and Antioxidant Effects of Polyphenols in Brown Alga Ecklonia stolonifera in Genetically Diabetic KK-Ay Mice

Overview of attention for article published in Plant Foods for Human Nutrition, October 2008
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1 X user

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160 Mendeley
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1 CiteULike
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Title
Antidiabetic and Antioxidant Effects of Polyphenols in Brown Alga Ecklonia stolonifera in Genetically Diabetic KK-Ay Mice
Published in
Plant Foods for Human Nutrition, October 2008
DOI 10.1007/s11130-008-0098-4
Pubmed ID
Authors

Kunihisa Iwai

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 160 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Bangladesh 1 <1%
United Kingdom 1 <1%
Mexico 1 <1%
Romania 1 <1%
United States 1 <1%
Unknown 155 97%

Demographic breakdown

Readers by professional status Count As %
Researcher 24 15%
Student > Master 24 15%
Student > Ph. D. Student 21 13%
Student > Bachelor 21 13%
Student > Doctoral Student 7 4%
Other 27 17%
Unknown 36 23%
Readers by discipline Count As %
Agricultural and Biological Sciences 58 36%
Biochemistry, Genetics and Molecular Biology 14 9%
Medicine and Dentistry 11 7%
Nursing and Health Professions 7 4%
Chemistry 7 4%
Other 21 13%
Unknown 42 26%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 07 August 2012.
All research outputs
#18,312,024
of 22,673,450 outputs
Outputs from Plant Foods for Human Nutrition
#536
of 701 outputs
Outputs of similar age
#84,205
of 91,599 outputs
Outputs of similar age from Plant Foods for Human Nutrition
#5
of 6 outputs
Altmetric has tracked 22,673,450 research outputs across all sources so far. This one is in the 11th percentile – i.e., 11% of other outputs scored the same or lower than it.
So far Altmetric has tracked 701 research outputs from this source. They typically receive more attention than average, with a mean Attention Score of 8.3. This one is in the 15th percentile – i.e., 15% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 91,599 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 4th percentile – i.e., 4% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 6 others from the same source and published within six weeks on either side of this one.