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Mendeley readers
| Title |
Propriedades antioxidantes do açaí (Euterpe oleracea ) na síndrome metabólica
|
|---|---|
| Published in |
Brazilian Journal of Food Technology, August 2018
|
| DOI | 10.1590/1981-6723.09217 |
| Authors |
Paula Cavalcante Amélio Silva Cedrim, Elenita Marinho Albuquerque Barros, Ticiano Gomes do Nascimento |
Mendeley readers
The data shown below were compiled from readership statistics for 75 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 75 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 13 | 17% |
| Student > Master | 7 | 9% |
| Student > Doctoral Student | 5 | 7% |
| Student > Postgraduate | 5 | 7% |
| Student > Ph. D. Student | 4 | 5% |
| Other | 10 | 13% |
| Unknown | 31 | 41% |
| Readers by discipline | Count | As % |
|---|---|---|
| Chemistry | 8 | 11% |
| Nursing and Health Professions | 7 | 9% |
| Engineering | 5 | 7% |
| Biochemistry, Genetics and Molecular Biology | 5 | 7% |
| Agricultural and Biological Sciences | 3 | 4% |
| Other | 9 | 12% |
| Unknown | 38 | 51% |