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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Revisão: Composição química, propriedades funcionais e aplicações tecnológicas da semente de chia (Salvia hispanica L) em alimentos
|
|---|---|
| Published in |
Brazilian Journal of Food Technology, December 2014
|
| DOI | 10.1590/1981-6723.1814 |
| Authors |
Michele Silveira Coelho, Myriam de Las Mercedes Salas-Mellado |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 65 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 65 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 13 | 20% |
| Student > Bachelor | 12 | 18% |
| Unspecified | 6 | 9% |
| Student > Postgraduate | 2 | 3% |
| Student > Ph. D. Student | 2 | 3% |
| Other | 3 | 5% |
| Unknown | 27 | 42% |
| Readers by discipline | Count | As % |
|---|---|---|
| Nursing and Health Professions | 6 | 9% |
| Unspecified | 6 | 9% |
| Chemistry | 5 | 8% |
| Engineering | 5 | 8% |
| Medicine and Dentistry | 3 | 5% |
| Other | 10 | 15% |
| Unknown | 30 | 46% |
Attention Score in Context
This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 14 April 2015.
All research outputs
#20,656,820
of 25,374,647 outputs
Outputs from Brazilian Journal of Food Technology
#136
of 206 outputs
Outputs of similar age
#274,278
of 369,146 outputs
Outputs of similar age from Brazilian Journal of Food Technology
#6
of 7 outputs
Altmetric has tracked 25,374,647 research outputs across all sources so far. This one is in the 10th percentile – i.e., 10% of other outputs scored the same or lower than it.
So far Altmetric has tracked 206 research outputs from this source. They receive a mean Attention Score of 2.3. This one is in the 9th percentile – i.e., 9% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 369,146 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 14th percentile – i.e., 14% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 7 others from the same source and published within six weeks on either side of this one.