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Antimicrobial activity of essential oils against Vancomycin-Resistant enterococci (VRE) and Escherichia coli O157:H7 in feta soft cheese and minced beef meat

Overview of attention for article published in Brazilian Journal of Microbiology, March 2011
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Title
Antimicrobial activity of essential oils against Vancomycin-Resistant enterococci (VRE) and Escherichia coli O157:H7 in feta soft cheese and minced beef meat
Published in
Brazilian Journal of Microbiology, March 2011
DOI 10.1590/s1517-83822010005000005
Authors

Samy Selim