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What Is the Color of Milk and Dairy Products and How Is It Measured?

Overview of attention for article published in Foods, November 2020
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About this Attention Score

  • Average Attention Score compared to outputs of the same age and source

Mentioned by

twitter
1 X user

Citations

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71 Dimensions

Readers on

mendeley
204 Mendeley
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Title
What Is the Color of Milk and Dairy Products and How Is It Measured?
Published in
Foods, November 2020
DOI 10.3390/foods9111629
Pubmed ID
Authors

Bojana Milovanovic, Ilija Djekic, Jelena Miocinovic, Vesna Djordjevic, Jose M. Lorenzo, Francisco J. Barba, Daniel Mörlein, Igor Tomasevic

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 204 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 204 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 16 8%
Student > Bachelor 16 8%
Student > Master 15 7%
Student > Ph. D. Student 14 7%
Other 6 3%
Other 18 9%
Unknown 119 58%
Readers by discipline Count As %
Agricultural and Biological Sciences 37 18%
Biochemistry, Genetics and Molecular Biology 11 5%
Engineering 11 5%
Medicine and Dentistry 4 2%
Pharmacology, Toxicology and Pharmaceutical Science 2 <1%
Other 11 5%
Unknown 128 63%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 17 February 2022.
All research outputs
#15,572,469
of 23,146,350 outputs
Outputs from Foods
#1,998
of 4,305 outputs
Outputs of similar age
#257,983
of 419,863 outputs
Outputs of similar age from Foods
#133
of 270 outputs
Altmetric has tracked 23,146,350 research outputs across all sources so far. This one is in the 22nd percentile – i.e., 22% of other outputs scored the same or lower than it.
So far Altmetric has tracked 4,305 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 6.2. This one is in the 40th percentile – i.e., 40% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 419,863 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 29th percentile – i.e., 29% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 270 others from the same source and published within six weeks on either side of this one. This one is in the 42nd percentile – i.e., 42% of its contemporaries scored the same or lower than it.