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Mendeley readers
| Title |
Optimization of polyphenols extraction from dried chokeberry using maceration as traditional technique
|
|---|---|
| Published by |
Elsevier, August 2015
|
| DOI | 10.1016/j.foodchem.2015.08.008 |
| Pubmed ID | |
| Authors |
Nada Ćujić, Katarina Šavikin, Teodora Janković, Dejan Pljevljakušić, Gordana Zdunić, Svetlana Ibrić |
Mendeley readers
The data shown below were compiled from readership statistics for 699 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 1 | <1% |
| Portugal | 1 | <1% |
| Unknown | 697 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 110 | 16% |
| Student > Master | 74 | 11% |
| Student > Ph. D. Student | 56 | 8% |
| Student > Doctoral Student | 39 | 6% |
| Researcher | 37 | 5% |
| Other | 96 | 14% |
| Unknown | 287 | 41% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 95 | 14% |
| Chemistry | 64 | 9% |
| Chemical Engineering | 54 | 8% |
| Engineering | 51 | 7% |
| Biochemistry, Genetics and Molecular Biology | 30 | 4% |
| Other | 85 | 12% |
| Unknown | 320 | 46% |