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Probiotic cultures as a potential protective strategy against the toxicity of environmentally relevant chemicals: State-of-the-art knowledge

Overview of attention for article published in Food & Chemical Toxicology, December 2022
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  • Average Attention Score compared to outputs of the same age and source

Mentioned by

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1 X user

Citations

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10 Dimensions

Readers on

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56 Mendeley
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Title
Probiotic cultures as a potential protective strategy against the toxicity of environmentally relevant chemicals: State-of-the-art knowledge
Published in
Food & Chemical Toxicology, December 2022
DOI 10.1016/j.fct.2022.113582
Pubmed ID
Authors

Katarina Baralić, Katarina Živančević, Dragica Bozic, Danijela Đukić-Ćosić

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 56 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 56 100%

Demographic breakdown

Readers by professional status Count As %
Unspecified 26 46%
Researcher 6 11%
Student > Bachelor 3 5%
Student > Master 2 4%
Professor 1 2%
Other 2 4%
Unknown 16 29%
Readers by discipline Count As %
Unspecified 26 46%
Agricultural and Biological Sciences 3 5%
Environmental Science 2 4%
Biochemistry, Genetics and Molecular Biology 2 4%
Business, Management and Accounting 1 2%
Other 3 5%
Unknown 19 34%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 16 April 2023.
All research outputs
#17,301,727
of 25,392,582 outputs
Outputs from Food & Chemical Toxicology
#4,246
of 5,720 outputs
Outputs of similar age
#271,862
of 477,033 outputs
Outputs of similar age from Food & Chemical Toxicology
#22
of 49 outputs
Altmetric has tracked 25,392,582 research outputs across all sources so far. This one is in the 21st percentile – i.e., 21% of other outputs scored the same or lower than it.
So far Altmetric has tracked 5,720 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 13.0. This one is in the 19th percentile – i.e., 19% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 477,033 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 29th percentile – i.e., 29% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 49 others from the same source and published within six weeks on either side of this one. This one is in the 40th percentile – i.e., 40% of its contemporaries scored the same or lower than it.