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The impacts of milking frequency on nutrient composition and functional characteristics of Cheddar cheese

Overview of attention for article published in International Journal of Dairy Technology, April 2024
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  • Good Attention Score compared to outputs of the same age (73rd percentile)

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Title
The impacts of milking frequency on nutrient composition and functional characteristics of Cheddar cheese
Published in
International Journal of Dairy Technology, April 2024
DOI 10.1111/1471-0307.13084
Authors

Richard M Page, Jonathan B Magan, David T Mannion, Kieran N Kilcawley, John Paul Murphy, Emer Kennedy, Michael O'Donovan, John T Tobin, James A O'Mahony, Tom F O'Callaghan, Prabin Lamichhane

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Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 5. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 24 April 2024.
All research outputs
#7,294,112
of 25,806,763 outputs
Outputs from International Journal of Dairy Technology
#74
of 329 outputs
Outputs of similar age
#44,257
of 167,003 outputs
Outputs of similar age from International Journal of Dairy Technology
#1
of 1 outputs
Altmetric has tracked 25,806,763 research outputs across all sources so far. This one has received more attention than most of these and is in the 71st percentile.
So far Altmetric has tracked 329 research outputs from this source. They receive a mean Attention Score of 3.2. This one has done well, scoring higher than 77% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 167,003 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 73% of its contemporaries.
We're also able to compare this research output to 1 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them