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Purification of angiotensin converting enzyme (ACE) inhibitory peptides and antihypertensive effect generated from Indonesian traditional fermented beef (Cangkuk)

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Title
Purification of angiotensin converting enzyme (ACE) inhibitory peptides and antihypertensive effect generated from Indonesian traditional fermented beef (Cangkuk)
Published in
Animal Bioscience, May 2024
DOI 10.5713/ab.23.0433
Pubmed ID
Authors

Irdha Mirdhayati, Wieda Nurwidada Haritsah Zain, Abdul Fatah, Issei Yokoyama, Keizo Arihara

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